Carnitas is a Mexican dish made with pork that has been braised or roasted till it’s fall-off-the-bone tender. It’s typically served with tortillas, salsa, and guacamole. Chicago is dwelling to various wonderful carnitas eating places, so in case you’re searching for the very best carnitas in Chicago, you are in luck.
There are lots of elements to think about when figuring out the very best carnitas in Chicago. A few of the most vital elements embrace the standard of the pork, the flavour of the marinade, and the tenderness of the meat. One of the best carnitas eating places in Chicago will use high-quality pork that’s flavorful and juicy. The marinade needs to be flavorful and sophisticated, and it ought to complement the flavour of the pork. The meat needs to be cooked slowly and punctiliously in order that it’s fall-off-the-bone tender.
