Gluten-free pizza is a sort of pizza made with a gluten-free crust. Gluten is a protein present in wheat, rye, and barley, and it could trigger digestive issues for folks with celiac illness or gluten intolerance. Gluten-free pizza is made with quite a lot of various flours, akin to rice flour, almond flour, or coconut flour.
Gluten-free pizza has grow to be more and more in style lately as increasingly more individuals are recognized with celiac illness or gluten intolerance. It’s also an excellent choice for people who find themselves in search of a more healthy various to conventional pizza. Gluten-free pizza is often decrease in energy and fats than conventional pizza, and it is usually an excellent supply of fiber.