On the subject of smoking, the kind of pellets you utilize could make a giant distinction within the taste and high quality of your meals. One of the best pellets for smoking are created from hardwoods, akin to oak, hickory, or maple. These woods produce a dense smoke that’s flavorful and fragrant.
Hardwood pellets are additionally extra sturdy than different sorts of pellets, so they may last more in your smoker. They’re additionally much less more likely to produce ash, which might make your meals bitter. Along with hardwoods, there are additionally quite a lot of fruitwood pellets out there. Fruitwood pellets produce a sweeter smoke that’s excellent for smoking fish, poultry, and greens.